Description
- Dark-Fired Kentucky: Provides a bold, savory, and meaty barbecue foundation.
- Red Virginia: Offers a tangy, caramelized sweetness.
- Latakia & Izmir (Orientals): Adds smoky depth, peppery spice, umami, and slight citrus-like sourness
- Flavor Notes: Sweet mesquite, smoldering wood smoke, pepper spice, and a creamy finish.
- Cut: Supple flake.
